What you need -
A tube of biscuits
Shredded cheese
2 eggs beaten with a splash of milk
Spray 8 muffin cups with non-stick spray
Press each biscuit into flat rounds
Press into muffin cups - make sure you don't trap air under the cup just lift one of the sides and press down on the bottom
Add a pinch of cheese into the bottom of the cup
Divide egg mixture among the cups - Don't over fill, these will rise in the oven
Bake at 350 for about 20 minutes - allow to cool for 5 minutes before serving.
No comments:
Post a Comment